Open shelves, especially floating shelves happen to be all the rage at the moment, should you or shouldn’t you? I often hear concerns about neatness. Do we really want to see it all? Maybe we do. Open shelves can greatly increase efficiency in the kitchen. Having our most used dishes, utensils and ingredients displayed and at our finger tips is very tempting! This is how the chefs do it and there is even a term for it in French.
The biggest trend in design today is “personalization”, the late painter and sculptor Eva Hesse spoke of personalization before many of us were even born! She was speaking in terms of her art when she said,“It just seems to me that “personal” in art, if really pushed, is the most valued quality & what I want so much to find in & for myself.”
Every designer has a trademark. One of mine definitely is the microwave drawer. Why? It’s safe, easy to use and very unobtrusive. Yes, a microwave drawer will cost you a bit more than the over-the-range type but it’s oh so worth it!
Summer projects are in full swing in South Florida! In fact it’s the height of the busy season for most design professionals here.
When did I visit Milan again? Oh yeah, April 2014. Time flies. You see the thing is, when you go to these sensory overloading mind boggling trade shows you bring it all home with you in the form of dvds, thumb drives, brochures, samples etc.